gone green

Woodstock’s is committed to creating a smaller footprint. We’ve implemented the below initiatives and will continue to look for environmentally-friendly solutions, working toward a sustainable future

reuse

Permanent dishware (plates, servers, flatware, glasses, cups) in-store Take-out spatulas and tongs are all reusable Re-usable to-go cups available for purchase, thereby eliminating disposable cups

reuse

Energy-efficient refrigeration, LED lighting, ovens, computers, dishwashers, faucets, toilets, and HVAC systems
Low-flow dishwashers, sinks and restroom facilities
Insulation installed to reduce the use of HVAC systems
No styrofoam products or plastic bags used
Plastic straws have been eliminated, paper straws available upon request
Compostable pizza boxes, paper plates, napkins, and salad containers are used for all take-out/delivery orders
Carbon Footprint reduced by sourcing local fresh produce and supplies